Showing posts with label Vishal Tripathi. Show all posts
Showing posts with label Vishal Tripathi. Show all posts

Tuesday, July 21, 2009

Good Times

It's been over a month since I last blogged, and I apologize. But yes, here I am. I've been back home in Arnhem, NL for about a month now, I went back to Sunderland for three days for Graduation.
As most of you know, I have finished my undergraduate degree, graduating with a first-class degree in BA Public Relations. I'm very proud of myself, and I'm happy I was able to make my friends and family proud as well.
I will be lying if I said it wasn't a difficult process, especially in the final year. Although I never struggled, I knew that if I wanted to fulfil my dream of finishing with a first-class, then I needed to work my darn hardest in whatever task I was given. There were many days of procrastination and unbelievable laziness, but with help from my friends, and inspiration from my family I was able to buckle down and get on with the job when I was required to.
The last three years have been an incredible journey of self discovery. I know that sentence sounds so cliché, but it is so true. I am a very self-critical person, and I don't claim to be the best judge of my person, but I feel that over the last three years I have grown into a man, not just any man, but a man that I'm proud to be. I have learned a lot about my likes and dislikes, and I have been able to control the aspects of my behaviour that are, you could say, most contemptible.
The best part of my time at university however was the great friendships I developed, from all the folks at my church to folks doing my course. Perhaps my fondest memories are those I had with four people: Vishal Tripathi, Rotimi Kuforiji, Marta and William Cunningham.
I met Vishal in the first weeks as an undergrad, our friendship started with a mutual interest in media studies, he introduced me to Nando's as well. In the second year we lived together at Panns Bank and that was one of the most amazing years of my life. As friends we have been through ups and downs but I'm glad that no matter what came in between us we were smart and strong enough to overcome them.
I've known Rotimi, or as he's better known: Roach, since the first year as well, but our friendship really developed in the final year when he lived in the same flat as Vishal. We spent many a late night messing about and listening to new music and watching movies. What I'll miss most is visiting him late at night, sometimes past midnight and just staying up and recounting various jokes.
Brings me to Marta, or as I like to call her Smarta (evidenced by her multiple awards at Graduation) I've known her since my first year as well, in fact we were in the same course: Public Relations. In the third year she decided to abandon ship and switched to Media, Culture and Communications. I think it was in the third year that our friendship really peaked, we both had sleep issues so we'd be up at obsence times at night....on facebook. We began hanging out a lot more in the last few months at Nando's, parks, Sunderland beach, parties, bowling....and even going to an Iranian Women's Rights meeting. She's going to be doing a Masters in Media and PR in Newcastle University, the exact same thing I'm doing, so there's going to be a lot more hanging out.
And then William, I call him Will, Worm, Cunningham or his middle name: Andrei. We met at a party late in the my first year as an undergrad. Since then we noticed that we had so much in common in terms of personal philosophy, temperament and a love for poetry. We had the same circle of friends and so we began hanging out a lot more, we even went to some Socialist Party meetings together. Last April he came to Holland and we toured Amsterdam. In our final year we made a habit of going to the cinema every Wednesday.
He'll be going to the University of Edinburgh this September, so I'll definately be crossing the border often.

I'll leave you now with pictures from my graduation which was attended by my dad and my aunt.

Me with Dad and Aunt

Me and Marta

Rotimi, Marta and I

Vishal and I

Friday, June 12, 2009

Select pictures

As you know, I'm a keen photographer, and if I'm going out with friends, I usually bring my trusty camera; Natasha along for the ride. Here's a selection of some of my pictures, enjoy..

Click on the pictures for a larger version


At Roker Beach

Marta and Will, a day before he left

Me, my usual self

Marta at Barnes park, nice editing right?

Me at Barnes Park

The Boys, with serious faces L-R Rotimi, Julian, Vishal & Jamie

Celebration!

How best to celebrate finishing university than with great friends? The sun rose at 4:30 so we headed to the highest point in Sunderland to view the rising sun, and then went to the beach!


Heading up to Penshaw Monument




The Rising Sun...the sky was red!




Me, at Penshaw Monument


From L-R: Me, Vishal Tripathi, Rotimi Kuforiji, Jamie Mercer


On top of the world!



Vishal washing his flip-flops in the North Sea




Pulling Vishal out of the quicksand

Thursday, June 04, 2009

The Future of News

My good friends, Rotimi Kuforiji, Vishal Tripathi and Jamie Mercer have completed their final year broadcast journalism project, a documentary entitled 'The Future of News' I served as the researcher on the project. The documentary focuses on the impact of new media platforms on long established platforms i.e. how blogging, citizen journalism, the internet and news sourcing sites like Twitter affect the newspaper, TV and radio industries. They interviewed folks from the BBC, Sky News, Sunderland Echo as well as relevant lecturers from the University of Sunderland.

Please be sure to check it out.

http://www.vimeo.com/5119298

Friday, March 07, 2008

Coconut


I was wandering through Tesco yesterday and came up to the fruit aisle, I was feeling odd and decided to get an exotic tropical fruit, my first thought was: Mango! but then I recalled that I usually get tummy trouble after eating it..I then thought about Avocado, but I had eaten that a few weeks ago...I scanned the aisle, and my eyes fell on this round, brown, hard fruit...with hair! yes The Coconut. I picked it up and checked out.
When I got home I picked the coconut and stared at it, I asked myself two questions. Firstly, with the absence of a hammer, how on earth was I going to break it open? and then How could I incorporate coconut into my meal?....I also asked myself other questions like Who was the first person to eat a coconut? I mean he or she must have been stranded on an island with absolutely no food, just coconut trees and large stones.
Well, Tesco advises to use the blunt end of a very large knife and hit the coconut at its widest point. I do not endorse this method, as it involves a large blade pointed at your face. If you wanna eat coconut, go to Tesco and get it, then go to hardware store and get a hammer.
Well, I tried the Tesco method and all it did was mess up the kitchen, with coconut hair flying everywhere. My flatmate Vishal (who is less scared of big knives) managed to half the coconut using this method, I then proceeded to break the halves into smaller pieces using our kitchen wall..it worked.
What was left was to seperate the endosperm (or Coconut meat as it is known, but I prefer coconut white....as it does not look like, taste like, or feel like meat) from the husk, this proved a daunting task, and involved us Googooling (notice the extra 'oo' after the 'l', this is to prevent you pronouncing it -Goog-Ling', and since 'Googleing' would add to confusion, I have come up with 'Googooling- Smart!)methods of removing the white from the husk...suggestions included getting 'Indian coconut scoopers from Calcutta'...we didn't have the time, but I had an idea. I decided to boil the pieces for about 20 minutes, this softened the white a bit, and it was much easier to scoop out.
I was eating the remnants of my whole chicken...actually it was still pretty much whole, just missing thighs and wings, so yes, I was eating that, and pasta. I grated the coconut and fried it with the breasts I had carved out, I also added some to the pasta, and it gave it a nice sweet tinge! Innovative!! So yes I had once again formed a new recipe "La Noix de Coco avec le Poulet et Pâtes" (never have recipe names in English it makes it sound normal...use a Latin language instead) which in English simply means "Coconut with chicken and pasta", now you see why French is better!

Unfortunately no pictures of this meal exist as I gobbled it up as soon as it was done.

Oh God I Love Cooking!

Tuesday, January 29, 2008

La Pasta Africano

Yesterday, my flatmate Vishal and I, while shopping at ASDA decided to have a cooking competition. We were to go head to head and create an original recipe, cook it and present it, and an independent judge will taste and assess the food and declare the winner.
Well, being the Cook that I am (if I wasn't doing PR, I'll be doing Theology or Culinary Arts) I created my second original dish, aptly named: 'La Pasta Africano'(pasta is a running theme in my cooking)
The Recipe is as follows:

1 Tin of Sardines
1 fruit of avocado
Dried carrot and Swede
Canned rings of pineapples
White sauce
Small fry-able parts of chicken breasts
2 chicken breast fillets
Pack of salted peanuts
Stir fry vegetables
Mateus Rose wine
Mushrooms
Fusilli Pasta

Procedure

1- Grind the peanuts in a grinder
2- Chop and fry the mushrooms, and add the ground peanuts
3- Fry one breast in the mixture
4- Fry the other breast in the mashed flesh of avocado
5- Boil the pasta
6- Mash the sardines and add to the white sauce, add a dash of Rose wine
7- Bring the sardine sauce to boil
8- Stir fry the stir fry vegetables, add a healthy dash of Rose wine
9- Mix the stir fry vegetables, the carrots and swede with the boiled pasta
10- Serve in a large plate, generously apply the sardine sauce over the pasta
11- Fry three rings of pineapples for about 2 minutes in low heat, with some pepper
12- Garnish the dish with the pineapples
13- The chickens are also on the plate...

After all that, your dish should resemble this:


If it does not look like that then you have done something wrong. Eat your mistake (if edible) and start over again

Thursday, January 10, 2008

Radio Show

Very soon me and Vishal will be hosting a Hip-Hop show on Utopia FM. Along with a guy called Rob, we will join Rob Davies on 'Urban Legends' a daily Hip Hop Show. And my Radio name is 'Mack Daddy Julez'...seriously!! Speaking of Radio, I had a good radio interview with Rotimi Kuforiji..it should be available on podcast soon. It's basically about me talking about my life in relation to songs. I talk about my poetry and love of hip-hop. Anyway the four songs I chose that define my life were

Mos Def- Sex Love and Money (The Party Life)
Common- The People (Normal life, Interpersonal relationhips, Affecting others)
Kanye West- Heard Em' Say (Troubles, Challenges and Problems)
Jay-Z- Anything [sampling Oliver! not Kingdom Come song] (Total Life, Highs and Lows, Moving beyond present barriers)

Look out for more to come from Julian!